News

Trends in savoury and flavours

Flavouring is an ever-evolving art that closely follows the trends in the food and beverage industry. Creating meaty flavours without adding meat is one of the main trends in savoury flavouring following the shift to plant-based food and the craving for bold and multi-sensory flavours …

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New trans-fat regulations

On 24 April 2019, the European Commission adopted a new Regulation with regards to trans fat.

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Market Report, February 2019

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Last summer was historically dry and hot in Finland but also in many other European countries. This affected limited supply of many agricultural products. With increasing demand and lower carryover stocks this all led to higher prices for 2019.

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Vegetarian and vegan products: what are the regulatory hurdles?

Before you enter the market for vegetarian and vegan products you should consider the following three regulatory issues you might encounter on the way.

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Pecan Deluxe: more than just nuts!

Pecan Deluxe have had many exciting additions to their portfolio. An example is an expansion on the cold extrusion offering with their new Cheesecake Pieces: supplied frozen, the cheesecake pieces are created from completely natural, clean label ingredients and provide both new flavou …

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Persian liquorice extract from Barentz Middle East

Liquorice is, together with saffron, the leading herb in terms of export and world market share. Liquorice is a popular sweetener found in food products, snacks and herbal medicines. The liquorice plant has a long history of use in both Eastern and Western cultures. The best tasting v …

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Natural & functional vanillin solutions by Solvay

Consumers world-wide express a strong preference for natural food and beverage ingredients, together with the transversal trend of health and wellness. These challenges have created a driving force of innovation in the entire food market. Vanilla is a classic and universal beloved tas …

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Coconut oils supporting a ketogenic diet

In addition to its wide range of supplemental oils derived from coconuts, IOI Oleo is now introducing two new products to support a Ketogenic diet: WITARIX® MCT C8 and WITARIX® MCT C8 pure coconut.

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Gluten-Free coating systems from Newly Weds Foods

Newly Weds Foods, a leader in the manufacturing of food coating systems, has opened a dedicated Gluten-Free plant on the grounds of its current site in Banbury, Oxfordshire, UK, as a response to the growing demand for Gluten-Free products. The state of the art facility has capabilitie …

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Eliminate unwanted foam with FoamDoctor® by PennWhite

Foam control; to most people it’s a phrase that has never crossed their mind. They think of foam as fun, recalling childhood bubble baths or twenty-something foam parties on holiday islands. Why would they want to “control” it? But for those involved in many industries, unwanted proce …

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