Feeding a growing world population
Maustepalvelu 30.1.2017
A promising future for alternative plant proteins Alternative plant proteins have a very promising future ahead. Product launches with plant-based claims have increased by 63% over the past five years. Likewise is the shift towards alternative protein sources and veganism/vegetarianis …
Top Trends in Food & Nutrition 2017
Maustepalvelu 16.1.2017
Taking today’s consumer trends into consideration can be decisive for a successful new formulation and product launch. Early in the process food manufacturers need to plan which front of pack communication they want to use and choose their ingredients accordingly. This article discuss …
Clean and natural ingredients for a highly conscious market
Maustepalvelu 2.1.2017
It will come as no surprise that the top consumer trend in Food & Nutrition still is “clean label” and “natural origin”. In Barentz’ portfolio you will find all the natural and novel ingredients you need to make a product in line with today’s trends. We work with full transparency …